{las vive} 2024 summer events

  • paella pan with shrimp and clams over fire

    September 20, 2024

    paella night

    paella mixta

    paella nights are a fun-filled evening with tapas, paella, and dessert. Watch and learn how paella is made! Seating is family style, so this is truly a social event.

  • September 28, 2024

    farm-to-table

    protein: beef

    Our 5-course menu will encompass various components, styles and flavors. In the summer months we are proud to say we pull as many ingredients as possible directly from local farms, sourcing from Enfield out.

  • October 5, 2024

    gallery dinner: land of enchantment, the art of New Mexico

    protein: various

    Join us for these special evening of fine art and fine food. Our 5-course, locally sourced meal will complement the art adorning the walls of the carriage house. Intermingled between courses will be stories of the art (and more!) by local Orange, NH artist Gary Hamel.

  • October 12, 2024

    farm-to-table

    protein: pork

    Our 5-course menu will encompass various components, styles and flavors. In the summer months we are proud to say we pull as many ingredients as possible directly from local farms, sourcing from Enfield out.

That’s a wrap on supper clubs! thank you for a successful first season.

We will be back with these fun dinner parties next winter.

{las vive} supper clubs

Like the traditional supper club first made popular in the mid-west in the 30s and 40s, ours will be a relaxed, casual atmosphere, with good food and good people. We will be using the dinning room inside the B&B, so seating is limited to 8 people.

all supper clubs are BYOB.